Ground beef on a keto diet is pretty much a staple…but there’s only so many recipes you can make with ground beef. Give this creamy garlic beef dish a try tonight! You can eat it as is as a stand alone meal, or add it on top of caulirice or even spaghetti squash.
I’ve been looking for a keto snack bar that had ingredients I loved. Since I couldn’t find exactly the right mix for me, I made my own! These definitely pair well with my afternoon bulletproof bone broth.
These new fat bombs are similar to one of my favorite fat bombs – maple pecan fat bombs, but with just a few changes to make a tasty difference. Since I’ve been dealing with some lingering food sensitivities, I swapped a few ingredients so I can still get these delicious fat bombs into my day.
Who cares that the name of this delicious single serving dish has the word cake in it…this is a great breakfast alternative on the days you just don’t want to eat eggs. Plus, there’s an egg hidden in the recipe…so it’s kind of the same thing.
These bacon & egg muffins are great for an easy weekend breakfast for a crowd! They’re also easy to whip up and reheat for a quick grab & go breakfast throughout the week. I heat mine up in a toaster oven and top with butter.
When you take 2 of your favorite fat bombs and mix in some delicious Nui cookies, you wind up with a whole batch of deliciousness! These are St. Patrick’s themed fat bombs that you’re definitely going to want to try.
While I don’t add more artificial sweeteners to my recipes, these treats are still sweet enough when you add in dark chocolate, cream cheese and delicious crumbled cookies. If you like an even sweeter treat, add your sweetener of choice to the chocolate sauce or cream cheese filling.
I love adding fat bombs to my day that are mostly made of coconut oil because it’s great at burning stored body fat! While orange and chocolate may sound like a strange combo, these fat bombs remind me of an orange Tootsie Pop. They’re also very addicting, so beware!
Some may call these cupcake tins full of deliciousness dessert…I sometimes may call them breakfast. Well, on some days at least. Since I don’t believe in adding a bunch of sweeteners to my keto treats, these are sometimes all I need for a quick grab and go breakfast or snack.
If you’re in need of a new breakfast recipe that’s easy to take to go, look no further. I love to cook a full batch of these ham & egg cups and reheat them in a toaster oven throughout the week for an quick & easy breakfast.