Coconut Fried Zucchini

Finding delicious sides with keto can sometimes be hard. This zucchini recipe is easy and very delicious! Getting nutritious vegetables in your low-carb, high-fat diet has never been easier.

Scroll down for the recipe.

If you are still struggling to stick with your low-carb, high-fat diet, even with delicious recipes like this, I STRUGGLED TOO! Click below to learn how I changed my life forever!

If you are new to my website, welcome. Take a look around – I have a lot of information to share: videos, blogs, recipes and more!


  • 2 medium zucchinis, sliced
  • 1/2 cup green onions, diced
  • Coconut oil (enough to cover bottom of pan once melted)
  • Oregano
  • Sea salt


  • Heat coconut oil to high in large pan
  • Add zucchini to pan. Season to taste with oregano and salt
  • Flip once zucchini is lightly browned, or approximately 4-5 minutes per side
  • Season with oregano and salt
  • Stir in green onions. Cook for an additional 4-5 minutes, or until zucchini is lightly browned

Follow me on Instagram

Click Here to Join My Facebook Group

Stop the Yo-Yo Forever! Click below to learn more:

Natural Reference Supplements: Practitioner Code: nissahelpsme

Let's Connect!

Leave a Reply

Your email address will not be published. Required fields are marked *