Buffalo Crockpot Chicken

An easy keto crockpot meal for busy weeknights.


  • Two pounds chicken breasts or thighs
  • 12 ounces buffalo sauce
  • 48 tablespoons butter
  • Powdered garlic
  • Black pepper
  • Non stick cooking spray  (I use Spectrum Coconut Spray Oil from Thrive Market)


  • Spray crock pot with non stick cooking spray
  • Season boneless chicken thighs or breasts with garlic powder and black pepper on both sides
  • Place chicken into crock pot and pour buffalo sauce over chicken
  • Cook on low for 7-8 hours or high for 3-4 hours
  • Once cooked, add in butter
  • Allow butter to melt as you shred chicken with two large forks  (alternatively, you can try shredding chicken with a hand mixer)
  • Stir and serve with your favorite toppings  (Mine include red onions, avocado and ranch)


Keywords: Keto Crockpot Chicken Recipe, Buffalo Chicken Recipe, Keto Crockpot Chicken Meal